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The Butchart Chronicles : September 3, 2014

A Harvest Feast and an Apple Dinner

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Event 1: Harvest Feast

Saturday, September 20th, 2014

Exclusively for valid* 12 Month Pass holders.

The days are shorter, the nights are cooler. Fall is in the air. Farmers are harvesting the bounty of summer.

Enjoy the labours of local farmers with a Harvest Feast in the Blue Poppy Restaurant. You will find tables laden with a selection of salads; hot items such as Saltspring mussels, Cowichan Valley chicken and Saanich Peninsula vegetables; and desserts made in our in-house bakery.

We are delighted to be able to offer this exclusive event for
$45 per person, plus taxes and gratuity.

This "by reservation only" sit-down dinner begins with registration at 5:30pm and dinner at 6pm.

Reserve today as space is limited! Please call 250-652-4422 ext. 320 between 8am and 5pm daily.

View the menu

* Passes must be valid for the event on September 20th. Prior to 5pm on September 20th, you can renew or upgrade to a 12 Month Pass.
 


Event 2: Apple Dinner

Saturday, September 27th, 2014

Exclusively for valid* 12 Month Pass holders.

It's all things apple at this dinner in the Dining Room Restaurant. Not only are apples used in each menu item, but the foods are paired with Sea Cider's delicious beverages.

Applewood smoked cheddar, apple chutney, apple sausage, apple spice cake with apple caramel and apple sorbet. View the menu

This exclusive event is $90 per person, plus taxes and gratuity. (Pairings included.)

Seatings between 5pm and 6:30pm.

Reserve today as space is limited! Please call 250-652-8222 between 8am and 5pm daily.

* Passes must be valid for the event on September 27th. Prior to 5pm on September 27th, you can renew or upgrade to a 12 Month Pass.