Food Services

Regardless of whether you're just starting out in the foodservice industry or a seasoned professional, we have employment opportunities for you!

Our dynamic food services team can offer front-of-house and back-of-house positions as The Butchart Gardens has three restaurants and two kitchens.  In our restaurants there are opportunities for hosting, bussing, serving, bartending and counter service; in our kitchens there are opportunities for dishwashing, food prep and assembly, cooking and baking.  Every position features a positive learning environment with experienced professionals.

Kitchen applicants must have - or be willing to get - Basic FoodSafe certification, however, this is not a requirement for front-of-house positions in our restaurants and satellite locations.  Serving it Right certification is an asset for restaurant applicants over 19 years of age.

Watch our online postings for more specific information.

 To learn more please download our Food Service Employment Brochures:

• The Dining Room Restaurant
• The Blue Poppy Restaurant
• The Coffee Shop
• Food Service Kitchens

We accept applications and resumés on a year-round basis. We look forward to hearing from you.