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The Blue Poppy Restaurant

If you wish a quick and casual meal, try the family friendly Blue Poppy Restaurant with its lovely conservatory atmosphere.


A relaxed setting

Enjoy the seasonal Blue Poppy Restaurant with its conservatory atmosphere where light pours in through skylights and large windows facing the gardens. Our lunch and dinner menus change seasonally to take advantage of fresh local ingredients. For children, we have a menu with perennial favourites.

* Each year the restaurant is closed from January 7th to mid-April. 

Please note admission to The Gardens is required. Reservations are not required.

Call: 250-652-4422

See reviews on TripAdvisor.



11 am – 4 pm 

Lunch menus may include our signature rotisserie Cowichan Valley chicken, Pulled Pork sandwich, and our ever popular three cheese tortelloni. Be sure to top off your meal with some of our delicious house-made desserts.

View 2015 Lunch Menu

Dates: April 10th - Sept 30.
           October 1 - 12th

Mother's Day Buffet - Sunday, May 10, 2015



4 pm – 8 pm

Served dinners are a great opportunity to enjoy expertly prepared comfort foods paired with local B.C. wines and beers.

View 2014 Christmas Dinner Menu

We participate in B.C.’s Bring Your Own Wine Program Program.

Dates: June 15 - August 31
           December 1 - 19 and
              December 29 - Jan 6


Firework Saturdays
and Special Event Dinners

Special dinners are available exclusively on Firework Saturdays and Special Event days and feature a tasty Chef’s carvery serving AAA grain fed prime rib and Fraser Valley local pork loin.

View 2014 Special Event Carvery Menu
(For reference only)

Dates: Exclusive to Firework Saturdays and Special Event Days


Magic of Christmas Carvery Dinner

Enjoy this Christmas Carvery Menu (for reference only) December 20 -28, 2014, during the Magic of Christmas, 4 pm - 8 pm.


Menu items and pricing subject to change without notice.


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