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The Blue Poppy Restaurant

If you wish a quick and casual meal, try the family friendly Blue Poppy Restaurant with its lovely conservatory atmosphere.


A relaxed setting

Enjoy the seasonal Blue Poppy Restaurant with its conservatory atmosphere where light pours in through skylights and large windows facing the gardens. Our lunch and dinner menus change seasonally to take advantage of fresh local ingredients. For children, we have a menu with perennial favourites.

Please note admission to The Gardens is required. Reservations are not required.
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11 am – 4 pm 

Lunch menus may include our signature rotisserie Cowichan Valley chicken, pulled pork sandwich, or spaghetti and meatballs. Be sure to top off your meal with some of our delicious house-made desserts.

Please note the Blue Poppy regular lunch menu is not available on Mother's Day.

Closure notices:
April 27, 2017: closed
May 8, 2017: closed
May 31, 2017: early closure at 2:30pm



4 pm – 8 pm

Served dinners are a great opportunity to enjoy expertly prepared comfort foods paired with local B.C. wines and beers.

Dates: June 15 - September 2
           December 1 -15 and
           December 27 - Jan 6

2017 menus will be published in the spring.

We participate in B.C.’s Bring Your Own Wine Program Program.


Firework Saturdays and Special Events

4 pm – Event Start

Special dinners are available exclusively on Firework Saturdays and Special Event days and feature a tasty Chef’s carvery serving AAA grain fed prime rib and Fraser Valley local pork loin.

2017 special events menus will be published in the spring.

: Exclusive to Firework Saturdays and Special Event Days


Menu items and pricing subject to change without notice.


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