11 am – 4 pm
Lunch menus may include our signature rotisserie Cowichan Valley chicken, Pulled Pork sandwich, and our ever popular three cheese tortelloni. Be sure to top off your meal with some of our delicious house-made desserts.
View 2015 Lunch Menu
Dates: April 10th - Sept 30
October 1 - 12th
4 pm – 8 pm
Served dinners are a great opportunity to enjoy expertly prepared comfort foods paired with local B.C. wines and beers.
View 2015 Dinner Menu
We participate in B.C.’s Bring Your Own Wine Program Program.
Dates: June 15 - August 31
December 1 - 19 and
December 29 - Jan 6
Firework Saturdays and Special Events
4 pm – Event Start
Special dinners are available exclusively on Firework Saturdays and Special Event days and feature a tasty Chef’s carvery serving AAA grain fed prime rib and Fraser Valley local pork loin.
View 2015 Special Event Carvery Menu
Dates: Exclusive to Firework Saturdays and Special Event Days
Magic of Christmas Carvery Dinner
Enjoy this Christmas Carvery Menu (for reference only) December 20 -28, 2014, during the Magic of Christmas, 4 pm - 8 pm.
Menu items and pricing subject to change without notice.