11 am – 4 pm
Lunch menus may include our signature rotisserie Cowichan Valley chicken, Pulled Pork sandwich, and our ever popular three cheese tortelloni. Be sure to top off your meal with some of our delicious house-made desserts.
View 2014 Lunch Menu
Dates: April 11th to September 30. October 1 to 14th the restaurant closes at 3pm.
* Due to special events, the restaurant:
- is closed on Monday, October 13
4 pm – 8 pm
Served dinners are a great opportunity to enjoy expertly prepared comfort foods paired with local B.C. wines and beers.
View 2014 Dinner Menu
We participate in B.C.’s Bring Your Own Wine Program Program.
Dates: June 15 - August 31
December 1 - January 6
and Special Event Dinners
Special dinners are available exclusively on Firework Saturdays and Special Event days and feature a tasty Chef’s carvery serving AAA grain fed prime rib and Fraser Valley local pork loin.
View 2014 Special Event Carvery Menu
Dates: Exclusive to Firework Saturdays and Special Event Days
Magic of Christmas season Dinner
Enjoy this Menu any evening during the Magic of Christmas. (2013 for reference only.)
Menu items and pricing subject to change without notice.