Currently open 11:00 AM to 8:00 PM. No reservations required
“Wonderful food surrounded by blossoms and blooms! Very friendly staff and nice menu selection in a very pretty setting. Can’t wait to visit again!”
“The wide, open windows made it feel like we were in the garden. Very nice lunch that was served quickly by friendly staff—we would eat here again!”
Website translation services are provided by Google Translate™, a free service offering over 50 languages. Please note that not all text may be translated correctly or be translated at all. The Butchart Gardens is not responsible for incomplete or inaccurate Google translations, nor is it liable for any damages or losses resulting from the user’s reliance on the use of Google Translate™.
Website translation services are provided by Google Translate™, a free service offering over 50 languages. Please note that not all text may be translated correctly or be translated at all. The Butchart Gardens is not responsible for incomplete or inaccurate Google translations, nor is it liable for any damages or losses resulting from the user’s reliance on the use of Google Translate™.
Reservations not required.
Spinach leaves, shredded carrot, dried mango, spiced cashews, pomegranate vinaigrette. | GF
9.25Roasted golden beets, mixed greens, feta cheese, chick peas, honey tarragon vinaigrette. | GF
9.25Mixed greens, sprouts, cucumbers, shredded carrot, ranch dressing. | GF
9.25Sweet potato noodle, green papaya, sweet chili spiced prawns, shredded carrot, snap peas, lime mint vinaigrette. | GF
9.25Smoked Black Forest ham, Swiss cheese, pesto mayonnaise, green leaf lettuce, house-made ciabatta bread
8.95Sliced turkey breast, Havarti cheese, sprouts, sun-dried tomato and roasted garlic mayonnaise, house-made focaccia bread
8.95Egg salad, mayonnaise, sprouts, house-made Parker House roll
8.95Roasted chicken breast, carrots, sprouts, curry dressing, spinach tortilla
8.95Clam, shrimp, corn, potatoes, fresh cream, tarragon
6.75House-made, seasonal ingredients | GF
6.75Oven roasted chicken leg, roasted potatoes, green salad, honey balsamic dressing | GF
16.50Moroccan spiced vegetable curry, couscous, preserved lemons, olives, harissa spiced chick peas
15.75Locally made soft corn tortillas, orange and chipotle slow roasted beef, cabbage jicama slaw, mango salsa, mixed greens, lime vinaigrette | GF
16.50Meat sauce, Parmesan cheese, parsley
16.50Tomato sauce, Parmesan cheese, parsley
Slow roasted pork, tomato, onion and cucumber salad, piri piri pepper sauce | some spice
16.50with Parmesan cheese. Vegetarian option available
10.50with roasted potatoes
10.50with roasted potatoes
10.50GF
6.25Belgian dark chocolate mousse, whipped cream | GF
6.25Layered berry compote, diplomat cream, sponge cake.
6.25New York style vanilla bean cheesecake, salted caramel drizzle
6.25Layered sponge cake, strawberry and lime mousse | GF
6.25Reservations not required. A selection of beverages including wine and beer is also available.
Visiting on a Fireworks Saturday or July 18th for Alan Doyle? Please refer to our carvery menu.
Clam, shrimp, corn, potatoes, fresh cream, tarragon
6.75House-made, seasonal ingredients | GF
6.75Spinach leaves, shredded carrot, dried mango spiced cashews, pomegranate vinaigrette | GF
9.25Roasted golden beets, mixed greens, feta cheese, chick peas, honey tarragon vinaigrette | GF
9.25Mixed greens, sprouts, cucumbers shredded carrot, ranch dressing | GF
9.25Sweet potato noodle, green papaya, sweet chili spiced prawns, shredded carrot, snap peas, lime mint vinaigrette
9.25Green pea & Parmesan cheese risotto fritters, roasted tomato sauce
10.50Casarecce noodles, house-made chorizo sausage, fennel
Broccolini, roasted tomatoes, lemon garlic oil
Without house-made sausage $16.25
Grilled baby back ribs, marinated summer vegetables, house-made cornbread, mango BBQ sauce
20.25Braised pork belly, market vegetables, egg noodles, soy chili pork broth
20.25Cowichan Valley chicken, herb roasted potatoes, marinated summer vegetables, chicken jus | GF
Half chicken - $21.50
Quarter white - $18.50
Quarter dark - $17.50
Chili & citrus marinated prawns, saffron infused orzo, green romesco sauce
18.25Grilled New York striploin, roasted yams, fresh market vegetables, chimichurri
21.75Locally made corn tortillas, jicama slaw, mango salsa, tomato infused rice
With orange and chipotle slow roasted beef $18.50
With black beans and corn $16.50
vegetarian option available
10.50with roasted potatoes
10.50with roasted potatoes
10.50GF
6.25Belgian dark chocolate mousse, whipped cream | GF
6.25Layered berry compote, diplomat cream, sponge cake
6.25New York style vanilla bean cheesecake, salted caramel drizzle
6.25Layered sponge cake, strawberry and lime mousse | GF
6.25Reservations not required
Clam, shrimp, corn, potatoes, fresh cream, tarragon
6.75House-made, seasonal ingredients GF
6.75Spinach leaves, shredded carrot, dried mango, spiced cashews, pomegranate vinaigrette GF
9.25Roasted golden beets, mixed greens, feta cheese, chick peas, honey tarragon vinaigrette GF
9.25Mixed greens, sprouts, cucumbers, shredded carrot, ranch dressing
9.25Sweet potato noodle, green papaya, sweet chili spiced prawns, shredded carrot, snap peas, lime mint vinaigrette
9.25GF
21.45GF
21.45GF
25.50Grilled baby back ribs, seasonal vegetables, roasted potatoes, mango BBQ sauce
20.25Seasonal vegetables, roasted potatoes, herb cream
20.25Cowichan Valley chicken, seasonal vegetables, roasted potatoes, chicken jus
Half chicken - $21.50
Quarter white - $18.50
Quarter dark - $17.50
GF
Meat sauce, Parmesan cheese, parsley
16.50Tomato sauce, Parmesan cheese, parsley
15.50Vegetarian option available
10.50with roasted potatoes
10.50with roasted potatoes
10.50GF
6.25
